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Appetizer/Dip
Buddy's Bar-Be-Cue Dip
From the kitchen of
Sally Hayes (Buddy's recipe)
Ingredients
1 jar Pace salsa with peppers & onions
1 can black beans, rinsed
1 can corn
Chopped purple onion or green onion
Tiger Sauce (brand)
Grated cheese, for topping
Instructions
Mix up.
Put grated cheese on top.
Buddy makes theirs with fresh salsa & uses fresh corn - use Tostitos scoops.
digitized from BBQDip.pdf