Chicken with Three Soups

Ingredients

• 8-12 boneless chicken breast halves
• 1 can chicken soup
• 1 can cream of mushroom soup
• 1 can cream of celery soup
• 1/2 cup Parmesan cheese
• 1/2 can white wine (optional)

Instructions

1. Mix the three soups together and pour over the chicken breasts.
2. Sprinkle 1/2 cup Parmesan cheese on top.
3. Bake uncovered at 350° for 1 1/2 hours.
4. Can add 1/2 can white wine.