Circle Day Salad

Ingredients

• 1 can quartered artichoke hearts
• 1 can LeSueur peas, drained
• 1 thinly sliced red onion
• 1/2 cup blue cheese crumbles
• 1 small can mandarin oranges
• 2 sliced avocados
• 1/2 cup walnuts or pecans
• Mixed salad greens (lettuce and/or leaf spinach)
• Green apples, sliced (added by Sally)
• Dressing: 3/4 cup oil
• 1/4 cup wine vinegar
• Salt, pepper, and sugar, to taste

Instructions

1. Mix the dressing ingredients.
2. Marinate the thinly sliced onion in the dressing.
3. While the onion marinates, arrange the other salad ingredients in a large serving bowl.
4. Pour the dressing and onions over the greens and toss.