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Appetizer/Dip

Crab Spread

From the kitchen of Sally Hayes

Ingredients

  • Soft cream cheese
  • Crabmeat
  • Heinz chili sauce

Instructions

  1. Squeeze all the juice out of the crabmeat.
  2. Layer cream cheese, crab, and chili sauce on top.
  3. Serve with Triscuit crackers.
digitized from CrabSpread.pdf