Fried Onion Rings

Ingredients

• Onions, sliced into rings
• Buttermilk
• Self-rising flour
• Salt and pepper, to taste
• Oil, for frying

Instructions

1. Slice onions and soak in buttermilk for 4-5 hours.
2. Drain in a colander.
3. Place self-rising flour, salt, and pepper in a brown paper bag.
4. Shake the onion rings in the bag and fry.