Green Pea Casserole

Ingredients

• 1 onion, chopped
• 1 stalk celery, chopped
• 1 bell pepper, chopped
• butter
• 2 #2 cans green peas
• 1 can cream of mushroom soup
• water chestnuts, sliced
• pimientos
• cracker crumbs (for topping)

Instructions

1. Saute onion, celery, and bell pepper in butter until soft.
2. Combine with peas, soup, water chestnuts, and pimientos.
3. Pour into casserole dish and top with cracker crumbs.
4. Bake at 350° for 45 minutes.
5. Serves 6.