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Vegetable/Side

Herbed Tomatoes

From the kitchen of Judy Russell

Ingredients

  • 3 tomatoes
  • 2 Tbsp salad oil
  • 1 tsp red wine vinegar
  • 1/2 tsp sugar
  • 1/2 tsp oregano leaves
  • 1/2 tsp salt
  • 1/2 tsp pepper

Instructions

  1. Slice tomatoes and arrange in overlapping slices in serving dish.
  2. Combine other ingredients and sprinkle over tomatoes.
  3. Marinate at least 2 hours.
  4. Serves 8-10.
digitized from HerbedTomatoesJudyRussel.pdf