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Appetizer/Dip

King Crab Dip

contributor not recorded

Ingredients

  • 1 package king crab or 2 cans crabmeat
  • 2 (8 oz) packages cream cheese
  • 3 Tbsp horseradish
  • 3 Tbsp Worcestershire sauce
  • 1/2 onion, diced
  • paprika

Instructions

  1. Mix crab, cream cheese, horseradish, Worcestershire sauce, and onion.
  2. Heat in a 350° oven for 20-30 minutes.
  3. Sprinkle with paprika.
digitized from KingCrabDip.pdf