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Appetizer/Dip
King Crab Dip
contributor not recorded
Ingredients
- 1 package king crab or 2 cans crabmeat
- 2 (8 oz) packages cream cheese
- 3 Tbsp horseradish
- 3 Tbsp Worcestershire sauce
- 1/2 onion, diced
- paprika
Instructions
- Mix crab, cream cheese, horseradish, Worcestershire sauce, and onion.
- Heat in a 350° oven for 20-30 minutes.
- Sprinkle with paprika.