King Mackerel

Ingredients

• King mackerel
• salt water (for soaking)
• salt and pepper
• butter
• lemon juice
• olive oil

Instructions

1. Soak fish 30 minutes in salt water.
2. Pat dry and pepper.
3. Get broiler hot and place a foil-lined pan in to heat.
4. Remove and put butter, lemon juice, and olive oil in the pan.
5. Put fish in, meat side then skin side down.
6. Broil 10 minutes or longer depending on thickness.