Rice Artichoke Salad

Ingredients

• 1 box (or closest) chicken-flavored Rice-A-Roni
• 4 green onions, sliced
• 1/2 green pepper, chopped
• 6 oz jar marinated artichokes, drained (juice reserved)
• toasted almonds
• chopped green olives
• pimento
• parsley
• celery
• 1 tsp curry powder
• 1/3 cup mayonnaise

Instructions

1. Cook the Rice-A-Roni according to the package, using olive oil instead of butter.
2. Mix mayonnaise, curry powder, and reserved artichoke juice.
3. Combine with the rice, green onions, green pepper, artichokes, almonds, olives, pimento, parsley, and celery.
4. Mix all together and chill.