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Vegetable/Side

Rice Casserole (Consomme)

From the kitchen of Sally Hayes card

Ingredients

  • 1 cup rice
  • grated onion
  • 1 can sliced mushrooms
  • 2 cans beef consomme
  • 1 stick butter

Instructions

  1. Brown onion in butter and add rice to brown.
  2. Add mushrooms and beef consomme.
  3. Pour into a greased casserole.
  4. Bake at 350° for 1 to 1 1/2 hours.
digitized from RiceCasserole 1.pdf