Sausage Cheese Balls

Ingredients

• 2 lb (32 oz) Jimmy Dean sausage, uncooked
• 1 1/2 cups all-purpose baking/biscuit mix
• 16 oz sharp cheddar cheese, shredded
• 1/2 cup finely chopped onion
• 1/2 cup finely chopped celery
• 1/2 tsp garlic powder

Instructions

1. Preheat oven to 375°.
2. Shred cheese and mix all ingredients together.
3. Form into 1-inch balls.
4. Bake on an ungreased cookie sheet for 15 minutes, until golden brown.
5. Makes about 6 dozen; can be frozen uncooked.
6. For a firmer texture, add an extra 3 cups baking/biscuit mix and an extra 2 cups shredded cheese.