Seafood Casserole

Ingredients

• 1 cup cooked, cleaned shrimp, cut in half
• 1 cup crabmeat
• 4 Tbsp chopped onion
• 1 cup chopped celery
• 1/2 cup homemade mayonnaise
• 1/2 tsp Worcestershire sauce
• 1/2 tsp salt and a pinch of pepper
• 1/2 tsp dry mustard
• buttered bread crumbs

Instructions

1. Mix shrimp with crabmeat.
2. Add all ingredients except bread crumbs; mix lightly and put in a greased casserole.
3. Top with buttered bread crumbs and cook in a moderate oven (350°) until crumbs are lightly browned.