Southern Pecan Cheese Dip

Ingredients

• 1 (8 oz) package cream cheese
• 1 cup cheddar cheese, finely grated
• 1/2 cup mayonnaise
• 3 green onions, chopped
• 6 crumbled butter crackers (Ritz)
• 1/2 cup crumbled cooked bacon (Hormel)
• 1/2 cup Color's Pecan Pepper Jelly

Instructions

1. Mix cream cheese, cheddar cheese, mayonnaise, and green onions together.
2. Spread in a baking dish and top with the crumbled butter crackers.
3. Bake in a 400° oven for 15 minutes until bubbly.
4. Top with the crumbled cooked bacon and drizzle with the pecan pepper jelly.
5. Serve with butter crackers.