Ten Day Slaw

Ingredients

• 1 head cabbage, grated
• 1 large onion, grated
• 1 large green pepper, grated
• 3/4 cup sugar
• 3/4 cup Wesson oil
• 1 cup vinegar
• 1 Tbsp salt
• 1 tsp dry mustard
• 1 tsp celery seed

Instructions

1. Grate the cabbage, onion, and green pepper together; mix.
2. Sprinkle the sugar over the top.
3. Boil the oil, vinegar, salt, mustard, and celery seed together, then pour over the cabbage mixture while still hot.
4. Marinate 8 days before serving.