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Salad

Wild Rice Chicken Salad

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Ingredients

  • 4 cups cooked wild rice
  • 2 cups chopped cooked chicken
  • 1/2 cup chopped green onion
  • 1 can water chestnuts, chopped
  • salt and pepper
  • 1/2 cup mayonnaise
  • 1 tsp lemon juice
  • 1/4 cup milk
  • 1/4 tsp tarragon
  • green grapes
  • almonds

Instructions

  1. Combine the cooked rice, chicken, onions, water chestnuts, salt, and pepper; set aside.
  2. Combine the mayonnaise, lemon juice, milk, and tarragon in a bowl.
  3. Pour over the salad and mix.
  4. Refrigerate.
  5. Before serving, add the grapes and almonds.
digitized from WildRiceChickenSalad.pdf